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Review | The best D.C. restaurants for any occasion

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Josh Leib and Claire Shu enjoy dinner at Buck’s Fishing & Camping. (Scott Suchman for The Washington Post)

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Everyone figures getting paid to eat is the best part of my job, but they’d be wrong. Nothing gives me greater pleasure than helping readers find just the right restaurant for every occasion. Whether via email, text, my weekly online chat — sometimes even in person — I love playing concierge, matchmaker and, on occasion, traffic cop. The way I see it, stopping people from spending their time and money in inferior restaurants is as much a service as giving the green light to good ones.

This year’s annual fall dining guide is an attempt to address some of the many questions I get every day. Whereto for a date? A deal? A meatless meal? My 40 responses to those and other requests follow months of eating around the region. I aimed to cast a wide net; half my choices are in the suburbs. If you’re wondering why some of my previous favorite restaurants aren’t included this year, it’s not necessarily because they’ve slipped. More likely, I wanted to introduce you to some different or less-familiar names.

A change of scenery is good for everyone, which is why I’m also introducing something new on the occasion of my 24th annual fall dining guide: Restaurant of the Year. Feeding the public well is a challenge in the best of times. Playing host these days can be an especially fraught proposition. Any number of places could qualify for the special shout out, but I’m awarding the debut distinction to Purple Patch in Washington, an eight-year-old source for lumpia and sisig watched over by chef-owner Patrice Cleary. Read on to learn more about her warm-hearted Filipino restaurant in Mount Pleasant.

[Why Purple Patch is Tom Sietsema's favorite restaurant of the year]

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Restaurants can play multiple roles. Just because I’ve put a place in one category doesn’t mean it doesn’t qualify for another. Old Ebbitt Grill represents a D.C. treasure, but it’s also family-friendly. Puzukan Tan in Falls Church, Va., proves a good deal, but the Korean barbecue comes dressed for date night, too. Same for the Indian-themed Amber Spice in Laurel, Md., which counts as a joy ride for vegetarians. And so on.

Ultimately, think of the following restaurants, which also address splurges, as many more than 40 answers to your FAQs. And feel free to grow my lists and share your finds with me. I’m all ears, and taste buds.

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Vegetarian-friendly

Outdoor seating

Quiet

Showing all 40 restaurants

2 Amys Neapolitan Pizzeria

Washington

Amber Spice

Laurel, Md. For vegetarians

Annie’s Paramount Steak House

Washington D.C. classics

Aracosia McLean

McLean, Va. For vegetarians

Bete Ethiopian

Silver Spring, Md.

Bombay Club

Washington D.C. classics

Buck’s Fishing & Camping

Washington D.C. classics

Caruso’s Grocery

Washington

Charleston

Charley Prime Foods

Gaithersburg, Md.

Chez Billy Sud

Washington

Chicatana

Washington

The Duck & the Peach

Washington

Elephant Jumps

Falls Church, Va.

Far East

Rockville, Md.

Fiola

Washington

Hitching Post

Washington D.C. classics

Inn at Little Washington

Washington, Va.

Jaleo

Washington D.C. classics

Joon

Vienna, Va.

Lapu Lapu

Gaithersburg, Md. Filipino breakfast

Leo

Annapolis, Md.

Local Provisions

Sterling, Va.

Market Lunch

Washington D.C. classics

Melina

North Bethesda, Md.

Mi Cuba Cafe

Washington

Old Ebbitt Grill

Washington D.C. classics

Oyster Oyster

Washington Vegetable-centric For vegetarians

Pennyroyal Station

Mount Ranier, Md.

Perry’s

Washington

Pineapple & Pearls

Washington

Purple Patch

Washington

Puzukan Tan Korean Grill

Falls Church, Va.

Reveler’s Hour

Washington

Rice Paper

Falls Church, Va. Vietnamese

Ruthie’s All Day

Arlington, Va.

The Salt Line Bethesda

Bethesda, Md.

Tremolo Bar

Middleburg, Va. Small plates

Xiquet by Danny Lledó

Washington

Zaytinya

Washington Mediterranean For vegetarians
About this story

Editing by Joe Yonan and Matt Brooks. Photo editing by Jennifer Beeson Gregory. Design by Marissa Vonesh and Shikha Subramaniam. Development by Aadit Tambe. Design editing by Christine Ashack and Matthew Callahan. Copy editing by Jim Webster and Jordan Melendrez. Research by Anna Luisa Rodriguez.

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Valentine Belue

Update: 2024-08-18